Browsing by Author Attri, Devender
Showing results 1 to 4 of 4
| Title | Author(s) | Source | Page(s) |
|---|---|---|---|
| Solid state fermentation of apple pomace for the production of value added products | Joshi, V K; Attri, Devender | NPR Vol.5(4) [July-August 2006] | 289-296 |
| Microbial Pigments | Joshi, V K; Attri, Devender; Bala, Anju; Bhushan, Shashi | IJBT Vol.02(3) [July 2003] | 362-369 |
| Optimization of apple pomace based medium and fermentation conditions for pigment production by Micrococcus species | Attri, Devender; Joshi, V K | JSIR Vol.64(08) [August 2005] | 598-601 |
| Panorma of research and development of wines in India | Joshi, V K; Attri, Devender | JSIR Vol.64(01) [January 2005] | 9-18 |