Browsing by Author Chattopadhyay, K
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| Title | Author(s) | Source | Page(s) |
|---|---|---|---|
| Assessment of physicochemical, functional and nutritional properties of raw and traditional popped rice | Bagchi, TB; Sanghamitra, P; Berliner, J; Chattopadhyay, K; Sarkar, A; Kumar, A; Ray, S; Sharma, SG | IJTK Vol.15(4) [October 2016] | 659-668 |