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  <title>NOPR Collection:</title>
  <link rel="alternate" href="http://nopr.niscpr.res.in/handle/123456789/17490" />
  <subtitle />
  <id>http://nopr.niscpr.res.in/handle/123456789/17490</id>
  <updated>2026-10-10T05:10:28Z</updated>
  <dc:date>2026-10-10T05:10:28Z</dc:date>
  <entry>
    <title>Effect of Experimental Variables on Phenol Adsorption on Activated Carbon Prepared from Coconut Husk by Single-step Steam Pyrolysis: Mass Transfer Process and Equilibrium Studies</title>
    <link rel="alternate" href="http://nopr.niscpr.res.in/handle/123456789/17710" />
    <author>
      <name>Vinod, V P</name>
    </author>
    <author>
      <name>Anirudhan, T S</name>
    </author>
    <id>http://nopr.niscpr.res.in/handle/123456789/17710</id>
    <updated>2016-07-20T04:11:18Z</updated>
    <published>2002-02-01T00:00:00Z</published>
    <summary type="text">Title: Effect of Experimental Variables on Phenol Adsorption on Activated Carbon Prepared from Coconut Husk by Single-step Steam Pyrolysis: Mass Transfer Process and Equilibrium Studies
Authors: Vinod, V P; Anirudhan, T S
Abstract: Industrial solid&#xD;
waste can be converted to activated carbon and is used as low cost adsorbent for&#xD;
wastewater treatment.Coconut husk, a waste product in coir industry was used&#xD;
for the preparation of activated carbon by single-step steam&#xD;
&#xD;
pyrolysis. The&#xD;
product exhibits a very high adsorption potential for phenol and under optimum&#xD;
condition more than 99 per cent removal has been achieved . The adsorption of phenol&#xD;
onto activated carbon has been studied, using batch technique under kinetic and&#xD;
equilibrium conditions. The effect of several variables such as initial concentration,&#xD;
temperature, agitation speed, particle size of the adsorbent and pH on phenol&#xD;
removal has been studied. Sorption of phenol depends on the pH of the solution&#xD;
with maximum uptake of 99 per cent occurring at 5.5 and an initial conc. of 25.0&#xD;
mg/L. Both, external and&#xD;
&#xD;
&lt;span style="font-size:14.0pt;line-height:115%;font-family:" times="" new="" roman";="" mso-fareast-font-family:"times="" roman";color:black;mso-ansi-language:en-in;="" mso-fareast-language:en-in;mso-bidi-language:hi"="" lang="EN-IN"&gt;intraparticular, mass transfer&#xD;
diffusion models have been tested to describe the kinetic data. The sorption mechanism&#xD;
is also discussed. The equilibrium data have been evaluated for compliance with&#xD;
Langmuir and Freundlich isotherm models. Temperature study reveals that the adsorption&#xD;
of phenol is exothermic in nature. Thermodynamic parameters have also been presented&#xD;
to predict the nature of adsorption. Isosteric heat of adsorption is varied&#xD;
with surface coverage. The adsorption data show that spent carbon can be regenerated&#xD;
for further use by hot water treatment.&lt;/span&gt;
Page(s): 128-138</summary>
    <dc:date>2002-02-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>The Effect of Cultural Conditions on the Production of Lipase by Fungi</title>
    <link rel="alternate" href="http://nopr.niscpr.res.in/handle/123456789/17709" />
    <author>
      <name>Prabhakar, T</name>
    </author>
    <author>
      <name>Kumar, K Anil</name>
    </author>
    <author>
      <name>Ellaiah, P</name>
    </author>
    <id>http://nopr.niscpr.res.in/handle/123456789/17709</id>
    <updated>2016-07-20T04:10:57Z</updated>
    <published>2002-02-01T00:00:00Z</published>
    <summary type="text">Title: The Effect of Cultural Conditions on the Production of Lipase by Fungi
Authors: Prabhakar, T; Kumar, K Anil; Ellaiah, P
Abstract: The&#xD;
important developments in industrial fermentation lead to the utilization of&#xD;
microbia: enzymes in different applications, especially hydrolytic enzymes. One&#xD;
of the import ant enzyme is lipase which hydrolyses fats and oil to fatty&#xD;
&#xD;
acids and&#xD;
glycerol. Selecled organisms A &lt;i&gt;niger&lt;/i&gt;&lt;i&gt;,&#xD;
&lt;/i&gt;A &lt;i&gt;flavus. &lt;/i&gt;A &lt;i&gt;japonicus &lt;/i&gt;and a fungi isolated from contaminated&#xD;
ghee belonging to the genus. &lt;i&gt;Aspergillus &lt;/i&gt;were tested for the production&#xD;
of lipase on four different media by submerged fermentation technique. Various&#xD;
parameters like carbon source, nitrogen source, pH. Temperature, induction by&#xD;
lipids and Inoculum level&#xD;
&#xD;
etc ., were&#xD;
investigated to optimize the production of lipase. The enzyme activity with all&#xD;
optimum parameters was (34 U/mL) for A &lt;i&gt;japonicus &lt;/i&gt;and (36 U/mL) for&#xD;
Isolated fungi.
Page(s): 123-127</summary>
    <dc:date>2002-02-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>The Synthesis of UV -Sensitized Polymeric Enzyme Mimic</title>
    <link rel="alternate" href="http://nopr.niscpr.res.in/handle/123456789/17708" />
    <author>
      <name>Razdan, U</name>
    </author>
    <id>http://nopr.niscpr.res.in/handle/123456789/17708</id>
    <updated>2016-07-20T04:10:39Z</updated>
    <published>2002-02-01T00:00:00Z</published>
    <summary type="text">Title: The Synthesis of UV -Sensitized Polymeric Enzyme Mimic
Authors: Razdan, U
Abstract: UV&#xD;
-sensitized polymeric enzyme mimic based on vinyl monomers having cavity for&#xD;
β-phenyl propionic acid based esters of&lt;i&gt; p&lt;/i&gt;-nitrophenol is synthesized. It&#xD;
involves synthesis and uv-sensitization of polymeric enzyme mimic bound to a&#xD;
microporous support. The activity of enzyme mimic is found to be inhibited by&#xD;
acylating the active site with &lt;i&gt;cis&lt;/i&gt;-cinnnamoyl imidazole. On irradiation&#xD;
it restores inhibited enzyme mimic's activity which is monitored by studying&#xD;
the hydrolysis profile. On irradiation &lt;i&gt;cis&lt;/i&gt;-cinnamoyl is isomerized to &lt;i&gt;trans-isomer&#xD;
&lt;/i&gt;generating free polymeric enzyme mimic. This switching off and on mechanism&#xD;
may be used to light-regulate catalytic activity which has potential&#xD;
application in photoimaging.
Page(s): 117-122</summary>
    <dc:date>2002-02-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Preparation and Characterization of Penta Alkyds Based on Mahua Oil</title>
    <link rel="alternate" href="http://nopr.niscpr.res.in/handle/123456789/17707" />
    <author>
      <name>Tiwari, Sangeeta</name>
    </author>
    <author>
      <name>Saxena, Mohini</name>
    </author>
    <author>
      <name>Tiwari, S K</name>
    </author>
    <id>http://nopr.niscpr.res.in/handle/123456789/17707</id>
    <updated>2016-07-20T04:39:09Z</updated>
    <published>2002-02-01T00:00:00Z</published>
    <summary type="text">Title: Preparation and Characterization of Penta Alkyds Based on Mahua Oil
Authors: Tiwari, Sangeeta; Saxena, Mohini; Tiwari, S K
Abstract: A medium oil&#xD;
length alkyd resin is prepared from mahua oil (a non-traditional oil),&#xD;
pentaerythritol and phthalic anhydride. The alkyd was characterized by IR&#xD;
analysis. Other properties viz. , viscosity, specific gravity, acid number,&#xD;
&#xD;
saponification&#xD;
value etc. were determined. Film characteristics of the resin like drying time,&#xD;
thickness, scratch hardness, impact resistance and adhesion were also assessed.&#xD;
The performance of the resin was found to be comparable to a&#xD;
&#xD;
&lt;span style="font-size:14.0pt;line-height:115%;font-family:" times="" new="" roman";="" mso-fareast-font-family:"times="" roman";color:black;mso-ansi-language:en-in;="" mso-fareast-language:en-in;mso-bidi-language:hi"="" lang="EN-IN"&gt;commercial resin. Penta alkyd&#xD;
developed using mahua is of non-drying nature. It can be used as a baking&#xD;
system by curing with melamine at 140&lt;sup&gt;o&lt;/sup&gt;C for 4 hr. The baked film&#xD;
offers good mechanical properties as well as resistance to water and alkali.&#xD;
Combination of ester gum with mahua alkyd gives an air dying resin.&lt;/span&gt;
Page(s): 110-116</summary>
    <dc:date>2002-02-01T00:00:00Z</dc:date>
  </entry>
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