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    <title>NOPR Collection:</title>
    <link>http://nopr.niscpr.res.in/handle/123456789/4771</link>
    <description />
    <pubDate>Sat, 10 Oct 2026 02:42:21 GMT</pubDate>
    <dc:date>2026-10-10T02:42:21Z</dc:date>
    <item>
      <title>&lt;span style="color:black;mso-bidi-language:HI"&gt;Effect of interaction of commercial and nano size CaSO&lt;sub&gt;4&lt;/sub&gt; filler on mechanical and thermal properties of polyurethane foam &lt;/span&gt;</title>
      <link>http://nopr.niscpr.res.in/handle/123456789/30796</link>
      <description>Title: &lt;span style="color:black;mso-bidi-language:HI"&gt;Effect of interaction of commercial and nano size CaSO&lt;sub&gt;4&lt;/sub&gt; filler on mechanical and thermal properties of polyurethane foam &lt;/span&gt;
Authors: Mishra, S; Mukherji, Arindam
Abstract: &lt;span style="color:black;mso-bidi-language:HI"&gt;Compo&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;s&lt;span style="color:black;mso-bidi-language:HI"&gt;ite&#xD;
foams were prepared b&lt;span style="color:#080808;mso-bidi-language:HI"&gt;y &lt;span style="color:black;mso-bidi-language:HI"&gt;addin&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;g &lt;span style="color:black;mso-bidi-language:HI"&gt;different&#xD;
concentration &lt;span style="color:#080808;mso-bidi-language:HI"&gt;(&lt;span style="color:black;mso-bidi-language:HI"&gt;0&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;.&lt;span style="color:black;mso-bidi-language:HI"&gt;5-2&lt;span style="color:#484848;mso-bidi-language:HI"&gt;.&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;5 wt&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;%&lt;span style="color:black;mso-bidi-language:HI"&gt;) of commercial and&#xD;
nano size CaSO&lt;sub&gt;4&lt;/sub&gt; filler in a single-phase polyurethane matri&lt;span style="color:#080808;mso-bidi-language:HI"&gt;x&lt;span style="color:#272727;&#xD;
mso-bidi-language:HI"&gt;. &lt;span style="color:black;mso-bidi-language:HI"&gt;The&#xD;
differenti&lt;span style="color:#080808;mso-bidi-language:HI"&gt;a&lt;span style="color:black;mso-bidi-language:HI"&gt;l S&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;c&lt;span style="color:black;mso-bidi-language:HI"&gt;anning&#xD;
Calorimeter (DSC&lt;span style="color:#080808;mso-bidi-language:HI"&gt;) &lt;span style="color:black;mso-bidi-language:HI"&gt;f&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;o&lt;span style="color:black;mso-bidi-language:HI"&gt;r&#xD;
composite as well as pure pol&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;y&lt;span style="color:black;mso-bidi-language:HI"&gt;ureth&lt;span style="color:#080808;mso-bidi-language:HI"&gt;a&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;ne was done to ascertain the degree of interacti&lt;span style="color:#080808;mso-bidi-language:HI"&gt;o&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;n &lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;o&lt;span style="color:black;mso-bidi-language:HI"&gt;f filler with the &lt;span style="color:#080808;mso-bidi-language:HI"&gt;s&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;tructure of matri&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;x &lt;span style="color:black;mso-bidi-language:HI"&gt;a&lt;span style="color:#080808;mso-bidi-language:HI"&gt;s &lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;acti&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;v&lt;span style="color:black;mso-bidi-language:HI"&gt;e &lt;span style="color:#080808;mso-bidi-language:HI"&gt;s&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;ites or strong interaction with the matrix&lt;span style="color:#080808;mso-bidi-language:HI"&gt;. &lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;The degree of cell formati&lt;span style="color:#272727;&#xD;
mso-bidi-language:HI"&gt;o&lt;span style="color:black;mso-bidi-language:HI"&gt;n&#xD;
increases on increa&lt;span style="color:#080808;mso-bidi-language:HI"&gt;s&lt;span style="color:black;mso-bidi-language:HI"&gt;e in amount of nano filler in the&#xD;
composites whereas decreases in case of micron size filler in composites. The&#xD;
increment in specific gravity for nano size filler (0.17-0.3 &lt;span style="mso-bidi-font-family:Arial;color:black;mso-bidi-language:HI"&gt;g/cc)&lt;i&gt; &lt;/i&gt;&lt;span style="color:black;mso-bidi-language:HI"&gt;and in case of micron size filler&#xD;
(0.17-0.23 &lt;span style="mso-bidi-font-family:Arial;color:black;&#xD;
mso-bidi-language:HI"&gt;g/cc)&lt;i&gt; &lt;/i&gt;&lt;span style="color:black;mso-bidi-language:&#xD;
HI"&gt;makes a strong support for the increment of cell numbers. The significant&#xD;
enhancement (300%) in mech&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;a&lt;span style="color:black;mso-bidi-language:HI"&gt;nical properties&lt;span style="color:#080808;mso-bidi-language:HI"&gt;, &lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;compressive strength, and the optical and transmission&#xD;
electron micrographs (TEM) of the cell sizes also satisfies the DSC results.&#xD;
The decrement in amount of heat (∆H cal/g)&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;, &lt;span style="color:black;mso-bidi-language:HI"&gt;in&#xD;
case of commercial size filler for curing, shows the conduction of heat is more&#xD;
due to formation of cells (less in numbers) that results in reduction of rate&#xD;
of heating. On increasing the am&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;o&lt;span style="color:black;mso-bidi-language:HI"&gt;unt of filler in&#xD;
composites, specific gravity incre&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;as&lt;span style="color:black;mso-bidi-language:HI"&gt;es more in case of&#xD;
nano size in composites rather &lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;c&lt;span style="color:black;mso-bidi-language:HI"&gt;ommercial size f&lt;span style="color:#080808;mso-bidi-language:HI"&gt;i&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;ller. Thermal Gr&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;a&lt;span style="color:black;mso-bidi-language:HI"&gt;vimetric&#xD;
Analyzer &lt;span style="color:#080808;mso-bidi-language:HI"&gt;(&lt;span style="color:black;mso-bidi-language:HI"&gt;TGA) show&lt;span style="color:#080808;mso-bidi-language:HI"&gt;s i&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;ncrement in degradation temperature in case of nano size&#xD;
filler. Increment of flammabilit&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;y &lt;span style="color:black;mso-bidi-language:HI"&gt;for nano &lt;span style="color:#080808;mso-bidi-language:HI"&gt;s&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;ize filler (4&lt;span style="color:#272727;&#xD;
mso-bidi-language:HI"&gt;.&lt;span style="color:black;mso-bidi-language:HI"&gt;7-10.61&#xD;
&lt;span style="mso-bidi-font-family:Arial;color:#080808;mso-bidi-language:&#xD;
HI"&gt;s&lt;span style="mso-bidi-font-family:Arial;color:black;mso-bidi-language:&#xD;
HI"&gt;/mm&lt;span style="mso-bidi-font-family:Arial;color:#080808;mso-bidi-language:&#xD;
HI"&gt;)&lt;i&gt; &lt;/i&gt;&lt;span style="color:black;mso-bidi-language:HI"&gt;and in case&#xD;
of commercial &lt;span style="color:#080808;mso-bidi-language:HI"&gt;s&lt;span style="color:black;mso-bidi-language:HI"&gt;ize filler (4&lt;span style="color:#080808;mso-bidi-language:HI"&gt;.&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;7-6&lt;span style="color:#272727;mso-bidi-language:&#xD;
HI"&gt;.&lt;span style="color:black;mso-bidi-language:HI"&gt;15 s/rnm), show&lt;span style="color:#080808;mso-bidi-language:HI"&gt;s &lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;th&lt;span style="color:#080808;mso-bidi-language:&#xD;
HI"&gt;a&lt;span style="color:black;mso-bidi-language:HI"&gt;t the incorp&lt;span style="color:#080808;mso-bidi-language:HI"&gt;o&lt;span style="color:black;&#xD;
mso-bidi-language:HI"&gt;ration of nano p&lt;span style="color:#080808;&#xD;
mso-bidi-language:HI"&gt;a&lt;span style="color:black;mso-bidi-language:HI"&gt;rticles&#xD;
not onl&lt;span style="color:#080808;mso-bidi-language:HI"&gt;y &lt;span style="color:black;mso-bidi-language:HI"&gt;improves the&#xD;
&#xD;
&lt;span style="color:black;mso-bidi-language:HI"&gt;degradation behavior but also retards&#xD;
the inflammable time.&#xD;
&#xD;
&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;&lt;/span&gt;
Page(s): 582-589</description>
      <pubDate>Sat, 01 Jul 2006 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://nopr.niscpr.res.in/handle/123456789/30796</guid>
      <dc:date>2006-07-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Process strategies for cephalosporin C fermentation</title>
      <link>http://nopr.niscpr.res.in/handle/123456789/4865</link>
      <description>Title: Process strategies for cephalosporin C fermentation
Authors: Srivastava, Pradeep; Mishra, Punita; Kundu, Subir
Abstract: Cephalosporin C (CPC), a β-lactam antibiotic, is starting molecule for industrial production of semi synthetic cephalosporins. CPC fermentation has been carried out in Air Lift Reactor (indigenously made up of borosilicate glass) in different fermentation modes i.e., batch and fed batch modes using a mold &lt;i style=""&gt;Acremonium chrysogenum &lt;/i&gt;(synn. &lt;i style=""&gt;Cephalosporium acremonium&lt;/i&gt;). A definite correlation exists between the antibiotic productivity and flow rate of supplementary feed. Fed batch process was shown to be more efficient than the batch one, and the process in which the lowest supplementary feed flow rate was used resulted in significantly higher antibiotic production.
Page(s): 599-602</description>
      <pubDate>Sat, 01 Jul 2006 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://nopr.niscpr.res.in/handle/123456789/4865</guid>
      <dc:date>2006-07-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Iron oxidation studies with immobilized cells of &lt;i style=""&gt;Acidithiobacillus ferrooxidans&lt;/i&gt;</title>
      <link>http://nopr.niscpr.res.in/handle/123456789/4864</link>
      <description>Title: Iron oxidation studies with immobilized cells of &lt;i style=""&gt;Acidithiobacillus ferrooxidans&lt;/i&gt;
Authors: Das, Trupti; Chaudhury, Gautam Roy
Abstract: Biooxidation of iron is considered to be one of the major steps in various industrial processes like the bioleaching of low-grade sulfide ores and desulfurisation of coal. The eco-friendly phenomenon is also widely exploited for the treatment of acid mine drainage and removal of hydrogen sulfide from gaseous effluents. In the present work, iron oxidation in batch as well as continuous mode has been studied using immobilized &lt;i&gt;Acidithiobacillus ferrooxidans.&lt;/i&gt; Enhanced oxidation rate is achieved in a continuous mode in the column reactor and the immobilized cells are found to be very effective for the oxidation studies.
Page(s): 594-598</description>
      <pubDate>Sat, 01 Jul 2006 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://nopr.niscpr.res.in/handle/123456789/4864</guid>
      <dc:date>2006-07-01T00:00:00Z</dc:date>
    </item>
    <item>
      <title>Artificial neural network for solving paper industry problems: A review</title>
      <link>http://nopr.niscpr.res.in/handle/123456789/4863</link>
      <description>Title: Artificial neural network for solving paper industry problems: A review
Authors: Rajesh, Kumar; Ray, A K
Abstract: The review focuses on applications of artificial neural networks (ANNs) in various subsystems of pulp and paper making processes. Some applications are pertinent to modeling of pulping, bleaching and energy conservation process while others are related to control of refining, washing of brown stock, combustion of black liquor, lime kiln operation, grade changes and quality control. A general algorithm is also developed to demonstrate how to solve the complex problem using ANN for paper mill subsystems&lt;i style=""&gt;.&lt;/i&gt;
Page(s): 565-573</description>
      <pubDate>Sat, 01 Jul 2006 00:00:00 GMT</pubDate>
      <guid isPermaLink="false">http://nopr.niscpr.res.in/handle/123456789/4863</guid>
      <dc:date>2006-07-01T00:00:00Z</dc:date>
    </item>
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