Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/11322
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dc.contributor.authorWeinberg, Zwi G-
dc.date.accessioned2011-03-22T06:41:54Z-
dc.date.available2011-03-22T06:41:54Z-
dc.date.issued2003-07-
dc.identifier.issn0975-0967 (Online); 0972-5849 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/11322-
dc.description378-381en_US
dc.description.abstractLactic acid bacteria(LAB) which are included in inoculants for silage, sometimes impart beneficial effects, similar to when fed directly, on cattle performance. LABs might interact with rumen microorganisms in such a way that their activity is enhanced and fibre degradability is improved. Another possibility is that LABs produce bacteriocins in the silage which might inhibit detrimental microorganisms, both in the silage and in the rumen.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJBT Vol.02(3) [July 2003]en_US
dc.subjectLactic acid bacteriaen_US
dc.subjectRuminantsen_US
dc.subjectAnimal performanceen_US
dc.subjectProbiotic effectsen_US
dc.titleEffect of Lactic Acid Bacteria on Animal Performanceen_US
dc.typeArticleen_US
Appears in Collections:IJBT Vol.02(3) [July 2003]

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