Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/13799
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dc.contributor.authorReddy, B Mallesh-
dc.date.accessioned2012-04-11T05:31:37Z-
dc.date.available2012-04-11T05:31:37Z-
dc.date.issued2012-03-
dc.identifier.issn0976-0512 (Online); 0976-0504 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/13799-
dc.description110-117en_US
dc.description.abstractChandrapur district is blessed with nature having about 3810 sq. km. forest cover, which accounted for 35.75% of the total geographical area of the district. The population of the district mainly comprises of tribal, rural and people from other states such as Andhra Pradesh, Madhya Pradesh, Orissa and Chhattisgarh, which made diverse food habits in the district. Present work deals with the study of different wild edible plant species used by tribal and rural people from Chandrapur district of Maharashtra state. It reveals information about various edible parts of 61 plant species (dicot & monocot) which includes corms, tubers, leaves, flowers, fruits and seeds. Collection and utilization of wild edible plants provide seasonal food security and become source of income to the local people. en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.relation.ispartofseriesInt. cl. (2011.01)- A61K 36/00, A01G 17/00en_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJNPR Vol.3(1) [March 2012]en_US
dc.subjectEdible plantsen_US
dc.subjectFood habitsen_US
dc.subjectRural peopleen_US
dc.subjectFood securityen_US
dc.subjectWild Resourcesen_US
dc.titleWild edible plants of Chandrapur district, Maharashtra, Indiaen_US
dc.typeArticleen_US
Appears in Collections:IJNPR Vol.3(1) [March 2012]

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