Please use this identifier to cite or link to this item:
http://nopr.niscpr.res.in/handle/123456789/16174Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Naik, D G | - |
| dc.contributor.author | Katke, Sujata | - |
| dc.contributor.author | Banhatti, Padmini | - |
| dc.contributor.author | Natu, A D | - |
| dc.date.accessioned | 2013-03-03T20:08:15Z | - |
| dc.date.available | 2013-03-03T20:08:15Z | - |
| dc.date.issued | 1999-01 | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/16174 | - |
| dc.description | 122-124 | en_US |
| dc.description.abstract | Chemical constituents of the Indian medicinal plant Fagara budrunga commonly known as mullilam, have been isolated. In addition to the known compounds a new ester has been obtained. It has been assigned the structure (Z) 1' -propyl butyl 3-octadecenoate 1 from chemical conversions and spectral analysis. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | NISCAIR-CSIR, India | en_US |
| dc.rights | CC Attribution-Noncommercial-No Derivative Works 2.5 India | en_US |
| dc.source | IJC-B Vol.38B(01) [January 1999] | en_US |
| dc.title | (Z) 1'-Propylbutyl 3-octadecenoate from Fagara budrunga fruits | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | IJC-B Vol.38B(01) [January 1999] | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IJCB 38B(1) 122-124.pdf | 803.11 kB | Adobe PDF | View/Open |
Items in NOPR are protected by copyright, with all rights reserved, unless otherwise indicated.