Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/19425
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dc.contributor.authorKumari, K D K P-
dc.contributor.authorSamarasinghe, K-
dc.contributor.authorSuresh, T S-
dc.date.accessioned2013-07-03T06:07:04Z-
dc.date.available2013-07-03T06:07:04Z-
dc.date.issued2013-07-
dc.identifier.issn0975-1068 (Online); 0972-5938 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/19425-
dc.description384-389en_US
dc.description.abstractThis study was designed to prove scientifically the medicinal benefits of a traditional drink. In this study the oral hypoglycaemic effect of the water extract of dried flowers of A. marmelos (L.)Correa (WEAM) was evaluated using Wistar rats. Healthy and alloxan-induced diabetic rats were kept on overnight fasting and they received the WEAM, drugs or distilled water, 30 min prior to glucose loading (3 gm/kg). Blood was collected after 2 hrs and serum glucose concentrations were determined by the glucose oxidase method. This procedure was repeated to determine the optimum dose and time, to evaluate the effect of the multiple doses and to compare the activity with reference drugs, Metformin and Glibenclemide. The extract gave statistically significant (p< 0.05) hypoglycaemic effect in both healthy and diabetic rats. The optimum activity was showed by 500 mg/kg at 2 hrs after the administration of glucose. The effectiveness of the WEAM was comparable with the reference drugs Metformin and Glibenclemide. The administration of the extract for a period of 42 days showed an increased hypoglycaemic (p < 0.01) effect and glycated haemoglobin level was reduced significantly (p < 0.01) in diabetic rats. The water extracts of dried flowers of Aegle marmelos posses a significant oral hypoglycaemic effect. en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.relation.ispartofseriesInt. Cl.8: A61K 36/00, A01D 16/02, A47G 19/26, A47J 39/02, C12G, C12C 12/04, C12G 3/08, C12H 3/00, A23L 2/00, A01D 20/00en_US
dc.rightsCC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJTK Vol.12(3) [July 2013]en_US
dc.subjectTraditional drinken_US
dc.subjectAegle marmelosen_US
dc.subjectHypoglycaemicen_US
dc.subjectDiabetesen_US
dc.subjectRatsen_US
dc.titleHypoglycaemic effect of the traditional drink, the water extract of dried flowers of Aegle marmelos (L.) Correa (bael fruit) in Wistar rats en_US
dc.typeArticleen_US
Appears in Collections:IJTK Vol.12(3) [July 2013]

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