Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/23821
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dc.contributor.authorMukhtar, Hayat M-
dc.contributor.authorAnsari, S H-
dc.contributor.authorAli, M-
dc.contributor.authorBhat, Z A-
dc.contributor.authorNaved, T-
dc.date.accessioned2013-11-19T10:13:41Z-
dc.date.available2013-11-19T10:13:41Z-
dc.date.issued2004-12-
dc.identifier.issn0975-1009 (Online); 0019-5189 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/23821-
dc.description1212-1215en_US
dc.description.abstractEffect of feeding orally the aqueous extract of beans of Cyamopsis tetragonoloba was investigated on fasting blood glucose levels in glucose loaded, normal and alloxan-induced diabetic rats and compared with gliclazide, a reference drug. The aqueous extract of beans at 250 mg/kg body wt significantly lowered blood glucose levels in alloxan-induced diabetic rats within 3 hr of administration. Continued administration of the extract at the same dose daily for 10 days produced statistically significant reduction in the blood glucose levels while marginal activity was seen in normal and glucose-loaded rats.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.relation.ispartofseriesInt Cl.7 A61Pen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJEB Vol.42(12) [December 2004]en_US
dc.subjectAlloxan-induced diabetesen_US
dc.subjectBeansen_US
dc.subjectBlood glucoseen_US
dc.subjectCyamopsis tetragonolobaen_US
dc.subjectDiabetesen_US
dc.titleEffect of aqueous extract of Cyamopsis tetragonoloba Linn. beans on blood glucose level in normal and alloxan-induced diabetic ratsen_US
dc.typeArticleen_US
Appears in Collections:IJEB Vol.42(12) [December 2004]

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