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dc.contributor.authorSakha, B M-
dc.contributor.authorBhatia, A K-
dc.contributor.authorBatra, V K-
dc.contributor.authorChaudhary, V K-
dc.contributor.authorBatra, P-
dc.contributor.authorKhurana, S C-
dc.date.accessioned2013-11-19T10:27:27Z-
dc.date.available2013-11-19T10:27:27Z-
dc.date.issued2004-12-
dc.identifier.issn0975-1009 (Online); 0019-5189 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/23828-
dc.description1245-1247en_US
dc.description.abstractMechanism of microtuberization in three elite cultivars kufri badhsha (KB), kufri chandramukhi (KCM) and kufri jawahar (KJ) of potato was studied. Sprouts of all the three cultivars were used to obtain in vitro shoot cultures. MS medium supplemented with chlorocholine chloride was found to be most suitable for all the cultivars. Maximum tuberization was obtained under incubation conditions of continuous darkness at 20°±1°C. The highest number of micro-tubers per plant basis was produced under continuous darkness and KCM recorded the highest yield of micro-tubers and was found significantly superior to KJ and KB.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJEB Vol.42(12) [December 2004]en_US
dc.subjectMicrotuberizationen_US
dc.subjectPotatoen_US
dc.subjectSolanum tuberosumen_US
dc.titleIn vitro microtuberization in potato (Solanum tuberosum L.) cultivarsen_US
dc.typeArticleen_US
Appears in Collections:IJEB Vol.42(12) [December 2004]

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