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dc.contributor.authorGulrajani, M L-
dc.contributor.authorAgarwal, Ritu-
dc.contributor.authorChand, Subhash-
dc.date.accessioned2013-12-17T06:36:25Z-
dc.date.available2013-12-17T06:36:25Z-
dc.date.issued2000-06-
dc.identifier.issn0975-1025 (Online); 0971-0426 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/24874-
dc.description138-142en_US
dc.description.abstractDegumming with 25% (owf) Marseille's soap for 1.5 h at boil gives a weight loss of 20.5 %, whereas degumming with enzyme (3 ml/g of fabric) at 37oC for 3 h gives a weight loss of about 19.8%. Treatment with enzyme requires much lower temperature than that in the conventional process. Processing of silk with enzyme under the above conditions is likely to retain the lustre and softness of silk. To economize on the quantity of enzyme, the conditions like enzyme concentration, temperature and treatment time have been optimized. The efficiency of this enzyme has been studied in terms of weight loss and strength loss.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJFTR Vol.25(2) [June 2000]en_US
dc.subjectDegummingen_US
dc.subjectEnzymeen_US
dc.subjectProteaseen_US
dc.subjectSilken_US
dc.titleDegumming of silk with a fungal proteaseen_US
dc.typeArticleen_US
Appears in Collections:IJFTR Vol.25(2) [June 2000]

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