Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/30674
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dc.contributor.authorPanda, Tribhubana-
dc.contributor.authorPanigrahi, Srikanta K-
dc.contributor.authorPadhy, Rabindra N-
dc.date.accessioned2015-02-26T09:29:53Z-
dc.date.available2015-02-26T09:29:53Z-
dc.date.issued2005-04-
dc.identifier.issn0975-1068 (Online); 0972-5938 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/30674-
dc.description173-178en_US
dc.description.abstractThe plants used by the Kandha tribe in the Mantriguda valley, surrounded by seven hills are described here. For the housing purpose, tribals use nine different species of plants. They cultivate thirteen plant species of millets, pulses, oil seeds and paddy and collect wild edible fruits, tubers, leaves, roots, mushrooms and youngling shoots of bamboo, to supplement their diet. They use thirteen plant species for making agricultural implements and home appliances. The tribals collect only dry plant parts for their fuel wood, irrespective of the plant species, without cutting them. A few plants like neem, banyan, Peepal, sacred basil, mango etc. are worshipped by them. For medicines, these tribals fully depend on the indigenous flora and fauna. en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.relation.ispartofseriesInt. C17: A61K35/78; A61P1/00; A61P1/04; A61P1/12; A61P1/12; A61P1/16; A61P3/00; A61P11/04; A61P15/04; A61P17/02; A61P19/02; A61P29/02; A61P33/06 en_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJTK Vol.04(2) [April 2005]en_US
dc.subjectTribalsen_US
dc.subjectKandha Tribalsen_US
dc.subjectTraditional knowledgeen_US
dc.subjectPhytodiversityen_US
dc.subjectKalahandien_US
dc.subjectOrissaen_US
dc.subjectEthnomedicineen_US
dc.subjectEthnobotanyen_US
dc.titleA sustainable use of phytodiversity by the Kandha tribe of Orissaen_US
dc.typeArticleen_US
Appears in Collections:IJTK Vol.04(2) [April 2005]

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