Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/32672
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dc.contributor.authorPrasad, Pramod-
dc.contributor.authorPandey, Shailesh-
dc.contributor.authorKumar, Jatinder-
dc.date.accessioned2015-10-13T10:19:10Z-
dc.date.available2015-10-13T10:19:10Z-
dc.date.issued2015-09-
dc.identifier.issn0976-0512 (Online); 0976-0504 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/32672-
dc.description221-226en_US
dc.description.abstractIsothiocyanates, the degradation products of glucosinolates reported specifically in the members of Brassicaceae family are potential alternative compounds to currently used fumigants. In the present study, six Brassica species, viz. Brassica alba (L.) Rabenh, B. nigra (L.) W. D. J. Koch (cv. ‘Banarasi rai’), B. napus L. (cv. ‘PPNS-1’), B. rapa L. (cv. ‘RESBR-240’), B. juncea (L.) Czern. (cv. ‘Kranti’) and B. carinata A. Braun (cv. ‘Kiran’) were evaluated for Sinigrin (one of the most important glucosinolates found in Brassica) content using High Performance Liquid Chromatography. Sinigrin concentration in different Brassica species ranged between 3.65 μM/g in B. napus L. to 16.42 μM/g in B. juncea (L.) Czern. (cv. ‘Kranti’). Therefore, B. juncea (L.) Czern. (cv. ‘Kranti’) was found as the most appropriate Brassica species to be used as biofumigant followed by B. nigra (L.) W. D. J. Koch (cv. ‘Banarasi rai’) and B. alba (L.) Rabenh.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.relation.ispartofseriesInt. cl. (2014.01)− A 61K 36/00en_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJNPR Vol.6(3) [September 2015]en_US
dc.subjectBiofumigationen_US
dc.subjectBrassica sp.en_US
dc.subjectGlucosinolateen_US
dc.subjectHPLCen_US
dc.titleHigh performance liquid chromatography protocol for glucosinolate profiling in Brassica L. speciesen_US
dc.typeArticleen_US
Appears in Collections: IJNPR Vol.6(3) [September 2015]

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