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http://nopr.niscpr.res.in/handle/123456789/38876Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mujumdar, V S | - |
| dc.contributor.author | Durve, V S | - |
| dc.date.accessioned | 2016-12-19T09:24:32Z | - |
| dc.date.available | 2016-12-19T09:24:32Z | - |
| dc.date.issued | 1983-06 | - |
| dc.identifier.issn | 0975-1033 (Online); 0379-5136 (Print) | - |
| dc.identifier.uri | http://nopr.niscair.res.in/handle/123456789/38876 | - |
| dc.description | 131-132 | en_US |
| dc.description.abstract | Effect of different saline concentrations (0.04, 0.08, 0.095, 1.5 and 2.%) on the degree of resolution and banding patterns of adductor muscle proteins of oysters Crassostrea species was studied. Saline solution of 0.095% was found to be the ideal extraction medium giving the maximum number of bands and the highest resolution of proteins. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | NISCAIR-CSIR, India | en_US |
| dc.rights |  CC Attribution-Noncommercial-No Derivative Works 2.5 India | en_US |
| dc.source | IJMS Vol.12(2) [June 1983] | en_US |
| dc.title | Effect of sodium chloride on electrophoretic patterns of adductor muscle proteins of oysters Crassostrea gryphoides, C. cucullata and C. crenulifera | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | IJMS Vol.12(2) [June 1983] | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IJMS 12(2) 131-132.pdf | 119.41 kB | Adobe PDF | View/Open |
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