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TitleAuthor(s)SourcePage(s)
Potentialities of newly isolated Bacillus subtilis and Lactobacillus sp for curd preparation and a comparative study of its physico-chemical parameters with other marketed curds Adak, Atanu; Parua (Mondal), Saswati; Maity, Chiranjit; Ghosh, Kuntal; Halder, Suman K; Mohapatra, Pradeep K Das; Mondal, Keshab CIJEB Vol.51(11) [November 2013]910-918
Importance of Neem Leaf: An insight into its role in combating diseasesYadav, Dharmendra Kumar; Bharitkar, Yogesh P.; Chatterjee, Kasturi; Ghosh, Monisankar; Mondal, Nirup Bikash; Swarnakar, SnehasiktaIJEB Vol.54(11) [November 2016]708-718
An in vitro evaluation of Tribulus terrestris L. fruit extract for exploring therapeutic potential against certain gut ailmentsChauhan, Sonal; Sharma, Dhara; Goel, Harish ChandraIJEB Vol.56(06) [June 2018]430-436
Antimicrobial, antioxidant and anticancer potential of Streptomyces species isolated from the rhizosphere of Avicennia marina (Forssk.) Vierh.Abdallah, Omnia M; Tolba, Sahar TM; Mohamed, Mohamed RagaaIJEB Vol.60(02) [Feb 2022]81-90
Quantification of phytochemicals in Muli bamboo [Melocanna baccifera (Roxb.) Kurz] leaf and shoot extracts and immunomodulatory effect of dietary ethanolic leaves extract on Labeo rohita (Hamilton)Khan, Md. Idrish Raja; Saha, Ratan Kumar; Saha, HimadriIJEB Vol.60(02) [Feb 2022]101-111
LC-MS/MS profiles, multielement levels and biological activities of Hypericum heterophyllum Vent.Hazman, Omer; Aksoy, Laçine; Büyükben, Ahmet; Kara, Recep; Kargıoglu, Mustafa; Cigerci, İbrahim Hakkı; Yılmaz, Mustafa AbdullahIJEB Vol.60(10) [Oct 2022]743-752

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