Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/39889
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dc.contributor.authorGanguly, Sonali-
dc.contributor.authorKundu, Kiron K-
dc.date.accessioned2017-01-31T06:14:36Z-
dc.date.available2017-01-31T06:14:36Z-
dc.date.issued1995-01-
dc.identifier.issn0975-0975(Online); 0376-4710(Print)-
dc.identifier.urihttp://nopr.niscair.res.in/handle/123456789/39889-
dc.description47-51en_US
dc.description.abstractThe first step and second step deprotonation constants of purine and uric acid in water have been determined from emf measurements of cells comprising H2 and Ag-AgI electrodes at five equidistant temperatures ranging from 15°-35°C. The pK values are fitted in the temperature equation pK = AT- 1 + B + CT by least squares method and the related standard free energies (DG°), entropies (DS°) and enthalpies (DH°) of the deprotonation processes in water have also been evaluated using the values of the coefficients A, B and C of the respective acids.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJC-A Vol.34A(01) [January 1995]en_US
dc.titleDeprotonation energetics of purine and uric acid in water from emf measurements at different temperaturesen_US
dc.typeArticleen_US
Appears in Collections:IJC-A Vol.34A(01) [January 1995]

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