Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/43499
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dc.contributor.authorRawat, Soban Singh-
dc.contributor.authorKumar, Pradeep-
dc.date.accessioned2018-01-23T06:03:28Z-
dc.date.available2018-01-23T06:03:28Z-
dc.date.issued2017-06-
dc.identifier.urihttp://nopr.niscair.res.in/handle/123456789/43499-
dc.description75-78en_US
dc.description.abstractA very large cultivated area in India is rainfed. Although annual rainfall is not less in most of the areas, but, due to non-uniform and erratic annual distribution, this water can not be used as per the agricultural needs. Hence, most of the rainfall goes waste as runoff. In this study, technical and economic feasibility of capsicum cultivation in a greenhouse through rainwater harvesting has been assessed. For this purpose, capsicum was grown under a 200 m2 green house irrigated by the harvested rainwater falling on its roof. It has been found in the study that sufficient amount of water can be harvested from the rain falling on a 200 m2 green house to fulfil the irrigation water requirement of capsicum grown under this green house. Thus, by roof top rainwater harvesting, rainwater may be utilized properly for increasing the agricultural production and thereby ensuring food security. This can also help in reducing the pressure on traditional water sources resulting from rapidly increasing population.en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceBVAAP Vol.25(1&2) [June-December 2017]en_US
dc.titleTechnical and economic feasibility of roof top rain water harvesting in rainfed agricultureen_US
dc.typeArticleen_US
Appears in Collections:BVAAP Vol.25(1&2) [June-December 2017]

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