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http://nopr.niscpr.res.in/handle/123456789/43934Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Chatterjee, Ira | - |
| dc.contributor.author | Sen-Varma, Chirasree | - |
| dc.contributor.author | Bhowmik, Benoy B. | - |
| dc.date.accessioned | 2018-03-20T08:57:43Z | - |
| dc.date.available | 2018-03-20T08:57:43Z | - |
| dc.date.issued | 1993-07 | - |
| dc.identifier.issn | 0975-0975(Online); 0376-4710(Print) | - |
| dc.identifier.uri | http://nopr.niscair.res.in/handle/123456789/43934 | - |
| dc.description | 561-564 | en_US |
| dc.description.abstract | Spectral studies show that egg lecithin forms 1:1 molecular complexes with different π-electron > acceptors such as picric acid, tetracyanoethylene and chloranil in chloroform. In water the π-electron acceptors are already complexed and the spectra of these π-electron acceptors are not further perturbed in the presence of egg lecithin. Thermodynamic and spectrophotometric properties of the complexes show that the acceptor strengths of the π-electron acceptors studied are in the order, picric acid > tetracyanoethylene > chloranil. The exact site of interaction of electron acceptor in egg lecithin has also been identified. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | NISCAIR-CSIR, India | en_US |
| dc.rights |  CC Attribution-Noncommercial-No Derivative Works 2.5 India | en_US |
| dc.source | IJC-A Vol.32A(07) [July 1993] | en_US |
| dc.title | Interaction of egg lecithin with, π-electron acceptors | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | IJC-A Vol.32A(07) [July 1993] | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IJCA 32A(7) 561-564.pdf | 273.69 kB | Adobe PDF | View/Open |
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