Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/4850
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dc.contributor.authorKaushik, Rajeev-
dc.contributor.authorPrasanna, Radha-
dc.contributor.authorJoshi, H C-
dc.date.accessioned2009-06-26T05:33:33Z-
dc.date.available2009-06-26T05:33:33Z-
dc.date.issued2006-06-
dc.identifier.issn0975-1084 (Online); 0022-4456 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/4850-
dc.description521-525en_US
dc.description.abstractAnaerobically digested distillery effluent (ADE) of molasses based distilleries with high BOD and COD cause deterioration of land and ground water quality when discharged in the environment. Spirulina platensis (ARM 730) was grown in different dilutions and used for treatment and safe disposal of ADE. It was observed that growth and other parameters like protein, carbohydrate, lipids were significantly higher in 50% ADE over standard Zarrouk’s medium and other ADE dilutions. After growing Spirulina for 14 days in all the different dilutions of ADE, a significant decrease was observed in the following: BOD, 51-94.6; total C, 27.2-71.8; and total N, 35.4-58.0 %.en_US
dc.language.isoen_USen_US
dc.publisherCSIRen_US
dc.relation.ispartofseriesB02C4/06en_US
dc.sourceJSIR Vol.65(06) [June 2006]en_US
dc.subjectAlgal biotechnologyen_US
dc.subjectBOD reductionen_US
dc.subjectDistillery effluenten_US
dc.subjectSpirulinaen_US
dc.titleUtilization of anaerobically digested distillery effluent for the production of Spirulina platensis (ARM 730)en_US
dc.typeArticleen_US
Appears in Collections:JSIR Vol.65(06) [June 2006]

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