Please use this identifier to cite or link to this item:
http://nopr.niscpr.res.in/handle/123456789/51519Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Singh, V. P. | - |
| dc.contributor.author | Singh, B. P. | - |
| dc.contributor.author | Singh, A. K. | - |
| dc.contributor.author | Singh, R. | - |
| dc.date.accessioned | 2019-11-14T05:03:35Z | - |
| dc.date.available | 2019-11-14T05:03:35Z | - |
| dc.date.issued | 1979-02 | - |
| dc.identifier.issn | 0975-0975(Online); 0376-4710(Print) | - |
| dc.identifier.uri | http://nopr.niscair.res.in/handle/123456789/51519 | - |
| dc.description | 184-186 | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | NISCAIR-CSIR, India | en_US |
| dc.rights |  CC Attribution-Noncommercial-No Derivative Works 2.5 India | en_US |
| dc.source | IJC-A Vol.17A(02) [February 1979] | en_US |
| dc.title | Kinetics of Oxidation of Lactose & Maltose by Alkaline Solution of Iodine | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | IJC-A Vol.17A(02) [February 1979] | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IJCA 17A(2) 184-186.pdf | 2.36 MB | Adobe PDF | View/Open |
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