Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/53716
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dc.contributor.authorPuri, B. R.-
dc.contributor.authorBala, (Miss) Neelam-
dc.date.accessioned2020-02-07T07:05:22Z-
dc.date.available2020-02-07T07:05:22Z-
dc.date.issued1976-05-
dc.identifier.issn0975-1009 (Online); 0019-5189 (Print)-
dc.identifier.urihttp://nopr.niscair.res.in/handle/123456789/53716-
dc.description311-314en_US
dc.language.isoen_USen_US
dc.publisherNISCAIR-CSIR, Indiaen_US
dc.rights CC Attribution-Noncommercial-No Derivative Works 2.5 Indiaen_US
dc.sourceIJC-A Vol.14A(05) [May 1976]en_US
dc.titlePhysicochemical Properties of Vegetable Proteins: Part V- Complexes of Vegetable Proteins with Zn(II), Co(II) & Ni(II)en_US
dc.typeArticleen_US
Appears in Collections:IJC-A Vol.14A(05) [May 1976]

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