Please use this identifier to cite or link to this item:
http://nopr.niscpr.res.in/handle/123456789/5516Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Roy, R | - |
| dc.contributor.author | Chandrasekhar, D | - |
| dc.contributor.author | Pujari, P | - |
| dc.date.accessioned | 2009-07-23T10:26:21Z | - |
| dc.date.available | 2009-07-23T10:26:21Z | - |
| dc.date.issued | 2007-04 | - |
| dc.identifier.issn | 0975-1009 (Online); 0019-5189 (Print) | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/5516 | - |
| dc.description | 367-370 | en_US |
| dc.description.abstract | The administration of galactosamine in omega-3 polyunsatu-rated fatty acid (PUFA) supplemented mice resulted in lesser amount of damage in the liver tissue compared to the mice without prior supplementation of fish oil. Only 50% elevation in the plasma total bilirubin was detected in omega-3 supplemented mice injected with galactosamine over those supplemented with omega-3 without galactosomine injection. The results suggest that very long chain omega-3 PUFA like eicosapentaenoic and docosahexaenoic acid may act as preventive agent for hepatic cirrhosis in Mus musculus. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | CSIR | en_US |
| dc.source | IJEB Vol.45(04) [April 2007] | en_US |
| dc.subject | Cirrhosis | en_US |
| dc.subject | Fish-oil | en_US |
| dc.subject | Galactosamine | en_US |
| dc.subject | PUFA | en_US |
| dc.title | Dietary fish oil as hepatoprotective agent in Mus musculus | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | IJEB Vol.45(04) [April 2007] | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IJEB 45(4) 367-370.pdf | 255.83 kB | Adobe PDF | View/Open |
Items in NOPR are protected by copyright, with all rights reserved, unless otherwise indicated.