Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/5538
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dc.contributor.authorBorah, M C-
dc.contributor.authorMahanta, P-
dc.contributor.authorKakoty, S K-
dc.contributor.authorSaha, U K-
dc.contributor.authorSahasrabudhe, A D-
dc.date.accessioned2009-07-23T12:20:08Z-
dc.date.available2009-07-23T12:20:08Z-
dc.date.issued2007-07-
dc.identifier.issn0975-0967 (Online); 0972-5849 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/5538-
dc.description410-413en_US
dc.description.abstractIn the present study, vermicompost samples were tested for chemical constituents. Effect of temperature and density of cocoons on the production of vermicompost was also studied. Samples collected from vermicompost units installed in the laboratory as well as in the field provided an opportunity to analyze quality assessment of the vermicompost and introduction of a three-pit system of vermicomposting.en_US
dc.language.isoen_USen_US
dc.publisherCSIRen_US
dc.relation.ispartofseriesInt. Cl.8 C05F3/00, 9/04en_US
dc.sourceIJBT Vol.6(3) [July 2007]en_US
dc.subjectvermicomposten_US
dc.subjectdenitrificationen_US
dc.subjectcocoonen_US
dc.subjecttemperatureen_US
dc.subjectearthwormen_US
dc.subjectPerionyx excavatusen_US
dc.titleStudy of quality parameters in vermicompostingen_US
dc.typeArticleen_US
Appears in Collections: IJBT Vol.06(3) [July 2007]

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