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http://nopr.niscpr.res.in/handle/123456789/9229Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Singh, Anand Kumar | - |
| dc.contributor.author | Nivsarkar, Manisha | - |
| dc.contributor.author | Acharya, B N | - |
| dc.contributor.author | Kaushik, M P | - |
| dc.date.accessioned | 2010-06-01T04:56:33Z | - |
| dc.date.available | 2010-06-01T04:56:33Z | - |
| dc.date.issued | 2005-11 | - |
| dc.identifier.issn | 0975-0983(Online); 0376-4699(Print) | - |
| dc.identifier.uri | http://hdl.handle.net/123456789/9229 | - |
| dc.description | 2390-2392 | en_US |
| dc.description.abstract | Five fatty acids, 2-hydroxydecanoic acid, nona-7-enoic acid, undec-9-en-7-ynoic acid, 13-phenyltridecanoic acid and 5, 9, 21-nonacosatrienoic acid have been isolated and characterized from the ethanol extract of the sea buckthorn berries (Hippophae rhamnoides). The structure of new fatty acid namely, undec-9-en-7-ynoic acid (AS-3) has been elucidated by the spectroscopic techniques. | en_US |
| dc.language.iso | en_US | en_US |
| dc.publisher | CSIR | en_US |
| dc.relation.ispartofseries | Int.Cl.7 A 61 K 35/00 | en_US |
| dc.source | IJC-B Vol.44B(11) [November 2005] | en_US |
| dc.subject | Hippophae rhamnoides | en_US |
| dc.subject | Sea buckthorn | en_US |
| dc.subject | Berries | en_US |
| dc.subject | Elaeagnaceae | en_US |
| dc.subject | Fatty acids | en_US |
| dc.title | Isolation and identification of fatty acids from berries of sea buckthorn (Hippophae rhamnoides) | en_US |
| dc.type | Article | en_US |
| Appears in Collections: | IJC-B Vol.44B(11) [November 2005] | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| IJCB 44B(11) 2390-2392.pdf | 136.79 kB | Adobe PDF | View/Open |
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