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dc.contributor.authorKhobragade, C N-
dc.contributor.authorKore, Ganesh V-
dc.date.accessioned2010-06-02T08:22:23Z-
dc.date.available2010-06-02T08:22:23Z-
dc.date.issued2004-05-
dc.identifier.issn0975-0991 (Online); 0971-457X (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/9505-
dc.description377-381en_US
dc.description.abstractSucrose hydrolysis reaction, catalysed by invertase under microwave irradiation was carried out in aqueous, isopropanol + water and polyethylene glycol + water system. The effect of conventional and microwave heating on the rate of hydrolysis was studied under a range of physical exposure conditions. The catalytic activity of invertase in aqueous and organic solvents were measured at different temperatures. Enhanced reaction rate and yield in organic media was observed over aqueous media using microwave heating.en_US
dc.language.isoen_USen_US
dc.publisherCSIRen_US
dc.relation.ispartofseriesC12N 9/26, B01J 19/08en_US
dc.sourceIJCT Vol.11(3) [May 2004]en_US
dc.subjectMicrowave irradiationen_US
dc.subjectsucrose hydrolysisen_US
dc.subjectinvertase activityen_US
dc.titleInfluence of microwave irradiation on enzymatic activity of invertase in aqueous and organic solventsen_US
dc.typeArticleen_US
Appears in Collections:IJCT Vol.11(3) [May 2004]

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