Please use this identifier to cite or link to this item: http://nopr.niscpr.res.in/handle/123456789/9861
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dc.contributor.authorDas, Madhumita-
dc.contributor.authorChakraborty, H-
dc.contributor.authorSingandhupe, R B-
dc.contributor.authorMuduli, S D-
dc.contributor.authorKumar, A-
dc.date.accessioned2010-07-02T07:37:21Z-
dc.date.available2010-07-02T07:37:21Z-
dc.date.issued2010-07-
dc.identifier.issn0975-1084 (Online); 0022-4456 (Print)-
dc.identifier.urihttp://hdl.handle.net/123456789/9861-
dc.description560-563en_US
dc.description.abstractThis study presents a field experiment by using treated wastewater of cane molasses distilleries (DE) for improvingcropping in underproductive area (acidic red and laterite soil) in Orissa. Grain and straw yield and nutrients’ uptake weresubstantially improved over normal practice. Wastewater (@ 120 m3/ha) was found as most favorable concentration for growingpaddy in acidic, red and laterite soil area.en_US
dc.language.isoen_USen_US
dc.publisherCSIRen_US
dc.sourceJSIR Vol.69(07) [July 2010]en_US
dc.subjectDistillery wastewateren_US
dc.subjectRed and laterite soilen_US
dc.subjectUnderproductive areaen_US
dc.subjectYield and nutrients’ uptakeen_US
dc.titleUtilization of distillery wastewater for improving production in underproductive paddy grown area in Indiaen_US
dc.typeArticleen_US
Appears in Collections:JSIR Vol.69(07) [July 2010]

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