Please use this identifier to cite or link to this item:
http://nopr.niscpr.res.in/handle/123456789/2420| Title: | Brazilian potential for biomass ethanol: Challenge of using hexose and pentose cofermenting yeast strains |
| Authors: | Stambuk, Boris U Eleutherio, Elis C A. Florez-Pardo, Luz Marina Souto-Maior, Ana Maria Bon, Elba P S |
| Keywords: | Biomass ethanol;Brazilian ethanol production;Ethanologenic yeasts;Hexose-pentose co-fermentation |
| Issue Date: | Nov-2008 |
| Publisher: | CSIR |
| Abstract: | This paper reviews Brazilian scenario and efforts for deployment of technology to produce bioethanol vis-à-vis recent international advances in the area, including possible use of hexose and pentose co-fermenting yeast strains. |
| Page(s): | 918-926 |
| ISSN: | 0022-4456 |
| Appears in Collections: | JSIR Vol.67(11) [November 2008] |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| JSIR 67(11) 918-926.pdf | 242.71 kB | Adobe PDF | View/Open |
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